Flavoured Green Loose Leaf Tea Sampler
Choose your size of a green loose leaf tea sampler in the drop down menu. Each sampler includes the following 5 green teas:
- Blue Mango with Pineapple Green Loose Leaf Tea
- Bohemian Raspberry Green Loose Leaf Tea
- Long Island Strawberry Green Loose Leaf Tea
- Jasmine with Flowers Green Loose Leaf Tea
- Pomegranate Hibiscus Green Loose Leaf Tea
IDEAL BREWING TEMPERATURE: 85ºC/185ºF. For Food Safety reasons bring water to 100ºC/212ºF and let it cool down to 85ºC/185ºF.
HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).