Nutcracker Rooibos Loose Leaf Tea
CUP CHARACTERISTICS: Holiday marzipan notes with a sweet finish. Delightfully smooth and refreshing.
INGREDIENTS: Rooibos, Papaya pieces, Candy*, Almond pieces, Natural flavors (organic compliant). (*Candy: Icing sugar, Modified corn starch, Corn starch, Fractionated palm kernel oil, Cellulose gum, Soya lecithin, Vanillin, Polysorbate 60, Confectioner's glaze, Sugar, Wheat starch, Maltodextrin, Gum arabic, Shellac, Colourings.)
INGREDIENTS FROM: South Africa / Thailand / Canada
CAFFEINE LEVEL: None - Caffeine Free Herb
KOSHER: Yes
VEGETARIAN: Yes
VEGAN: No
INFUSION: Reddish orange to full color
INFORMATION:
Based on a luxury Rooibos, we've added the flavors of marzipan and fruit finished off with delicate snowflake candy quins and tiny silver ball candies for a dash of added theatrical flair. Like the ballet itself, this is one performance you don't want to miss.
Based on a luxury Rooibos, we've added the flavors of marzipan and fruit finished off with delicate snowflake candy quins and tiny silver ball candies for a dash of added theatrical flair. Like the ballet itself, this is one performance you don't want to miss.
HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).